Menu Indian
Wedding buffet: 4 appetizers, 6 mains, 2 desserts
Paneer tikka, samosa chaat, butter chicken, dal makhani, biryani, naan, gulab jamun and more.
From $38 per person
Caterers
North & South Indian catering with live stations, for 50 to 1,500 guests
Demo listing: a sample business that shows how vendor pages look. It is not a real company.
Indian catering for weddings, sangeets, poojas and corporate lunches across NJ and NYC. Our chefs run live tandoor, dosa, chaat and jalebi stations at your venue.
Vegetarian, Jain, halal and vegan menus. Full-service staff, chafing setups and cleanup included.
Paneer tikka, samosa chaat, butter chicken, dal makhani, biryani, naan, gulab jamun and more.
Masala, mysore and cheese dosas made in front of your guests, with sambar and three chutneys.
Pani puri, bhel and aloo tikki chaat.
Drop-off trays for 20 to 80 guests.